The moderator, in particular, is a favorite food writer of mine so I must suggest this if you are a passionate participant in the food world, professionally or as a consumer:

Join food-world luminaries including Bill Buford, Will Guidara (co-owner of Eleven Madison Park), and Maguy Le Coze (owner of Le Bernardin) at 92YTribeca on Thursday, November 15, for a discussion with author and Financial Times restaurant critic Nicholas Lander in celebration of his new book, The Art of the Restaurateur. The panel, moderated by Buford, will discuss the role of the restaurateur in the age of the celebrity chef. Tickets are $18.