Curry Leaf is a small deciduous tree that grows profusely all over the India. It has been part of Kerala cuisine from the dawn of civilization. It is impossible to describe the aroma and flavour of curry leaves, but it helps define the sensory experience of an India market.Every backyard in Kerala has a curry leaf tree since the local dishes are heavily dependent on this final flavorful flourish. The trinity of mustard seeds, shallots and curry leaf impart a distinctive taste to the cuisine. Curry leaf is also said to be a cosmetic aid for lustrous hair.