We have a strong connection with coffee here at Raxa Collective, especially given the recent developments in coffee growing at Xandari Resort in Costa Rica over the last year. With the COP21 climate change summit in Paris happening this week and the next, there’s been an announcement by Costa Rica’s Ministry of the Environment (MINAE) that 25,000 more hectares of coffee plantation in the country will be converted to carbon-efficient, National Appropriate Mitigation Action farms, funded in part by the UK and Germany. Lindsay Fendt reports for the Tico Times:
Costa Rica began its coffee NAMA pilot program in 2013 with 800 small producers. The donated money will allow Costa Rica to expand the program to more than 6,000 family-owned farms. By 2023, the country plans to have implemented the NAMA best practices in all of its coffee farms.
The pilot farms reforested unused areas of farmland, reduced their dependence on chemical fertilizers and employed other innovations on a farm-by-farm basis. The strategies already have been proven effective. Coopedota, located in the Los Santos region southeast of San José, became the world’s first carbon neutral coffee producer in 2011 by utilizing many of the NAMA recommendations. Along with improving efficiency, the coffee cooperative burns coffee bean byproducts to produce its own energy. The cooperative’s members say in addition to helping the environment, the changes have saved them more than $200,000 a year in costs.