On June 5, we’ll celebrate World Environment Day. This year UNEP focuses on Food waste/Food Loss. At Raxa Collective we’ll be carrying out actions and sharing experience and ideas. Come and join us with your tips to preserve foods, preserve resources and preserve our planet.

As a child, I was always told to finish eating my meals because there were starving children in poor and faraway lands that would gladly trade places with me.  I could not exactly picture what that meant, and the rebelious part of me always wanted to stick a postage stamp on my plate and send it to these children.  No one who grew up with such abundance, I think, could trade the fresh memory of a full meal for a clear picture of hunger.

Being from Texas (and proud of it, so don’t mess with that), with its long “bigger and better” history and wonderful mythology of abundance and its can-do certainty, I did not “get it”.  Now, the hazy memories of those dinners and parental wisdom are coming into perspective with my ability to follow and understand news from around the world.

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