Flavours Of Kerala- Karimeen (Pearlspot)

Kerala’s extensive network of rivers and backwaters means that fish is plays a central role on any menu and Karimeen (Pearlspot) has come to symbolise that part of the cuisine. Karimeen is a bony fish, treasured for its taste. Its most famous recipe is Karimeen Pollichathu where it is marinated in masala, wrapped in a banana leaf and broiled.

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