Recently we passed a quarter million views on this site. We have no clue whether that is wow-alot or woeful-low; what metrics indicate how well we address the interests of both contributors and readers other than by comparing the performance of individual posts versus other posts? Carbon Emissions Series: Vacationers’ Diets, approaching 10,000 views and our most popular post, tells us alot about what our readers care about.
In short, they seem to love reading about good food that is also good for the environment and is healthy. This tells us why readers have also responded well to our posts about Xandari. To get a sense of the love, you can read a bit; to feel it, there is no choice. You must visit the resort. In case that is not in the cards in the near future, how about a taste?
In Kerala, visit the Mattanchery neighborhood of Fort Cochin and stop in at 51 to sample one of the best-loved salads at Xandari. Since both Kerala and Costa Rica are situated within the tenth parallel north, chefs in both locations have many of the same farm-fresh ingredients to work with.
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