You can’t always get what you want. Sometimes you can, but the law of unintended consequences never ceases to surprise us. Thanks to this week’s Science section of the New York Times for a marine/culinary example:
A New Bounty of Oysters in Maryland, but There Is a Snag
Recent changes to state policy and a growing national affection for the shellfish have led to an oyster farming boom that is hampering the traditional fishing ways of the watermen.
Organikos 