Jambo! Greetings from Nairobi, Kenya. I am pleased to join the other Raxa Collective contributors and share some wonderful stories of entrepreneurial conservation from here in Eastern Africa! However, before I jump into it, you may be wondering how a little Asian-American girl from New Jersey ended up in Africa. I’ll tell you about myself before jumping into my first blog post!By way of background, I recently graduated from Cornell University’s School of Hotel Administration with a minor in Urban and Regional Studies. I’ve spent most of my academic and professional career in the hospitality industry. However, during my junior year at Cornell, I embarked on an adventure that would find me exploring an atypical “Hotelie” path.
I spent the winter of 2009 externing at the Tribe Village Market Hotel in Nairobi, Kenya, where I was exposed to the dynamic Kenyan culture. Nairobi was my pit stop before studying abroad in Barcelona, Spain. I had always held a keen interest in sustainability, I took a Sustainable Tourism class at Ramon Llull University, Turismo Sant. Ignasi, which raised my interest in this sector. While abroad, I was fortunate enough to do a bit of traveling throughout Spain, Italy, The Netherlands, and Morocco. The travel bug led me to a summer that changed my life and perspective on the meaning of sustainability and conservation.

Last summer, I interned at Panigram Resort, a socially and environmentally responsible boutique resort located in south-western Bangladesh (currently under development). For 60 days, my fellow interns and I were immersed in the beauty of rural Bangladesh’s vibrant culture, community, and natural beauty. As the sustainable hospitality intern, I worked on a host of project during the summer. For example, I helped develop a local community’s recycling business, oversaw the construction of a bamboo mud visitor center, modeled a carbon footprint calculator, and taught English classes to Bangladeshi children.
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