Pizza night on the Stoney Acres Farm in Athens, Wis. PHOTO: Stoney Acres
The farm-to-table concept is one that we keep revisiting often. And get a taste of almost everyday, be it in the hills of Thekkady, Kerala or in the Costa Rican valley. Farm-to-table can mean different things to different people. At its heart, it means that the food on the table came directly from a specific farm. Literally, the table could actually be at the farm and cooks or chefs prepare and serve the food at the farm (even in the field). Akin to what farmers in the Midwest are doing.
Organikos 