Uzhunnu Vada – Flavours Of South India August 1, 2013August 22, 2017 / Organikos Uzhunnu Vada Uzhunnu Vada is a very common snack in South India, and is often found at breakfast with items such as Idli, Sambar and Chutney. The main ingredients for this dish are black lentils, ginger, onion, salt and curry leaves. Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Like Loading... Related
Mmmmm … looks delicious 🙂