Getting A Restaurant Ready


Thanks to the Atlantic and its author Erica Moriarty for A Restaurant Brings New Traditions to an 18th-Century Irish Home, with video by The Perennial Plate. These are 20 minutes well spent, especially if you have been through a similar process more than once recently, and even more so if you are contemplating doing so again:

Since the 1700s, the Fennell family has lived on the same property in County Kildare, Ireland. In the past, they were able to generate income from their small farm to support themselves. Continue reading

Surfing, Farming, Learning


We have on occasion linked to video shorts offered over at the Atlantic website; this one is worth the seven minutes:

When Pro Surfers Learn to Farm

Video by The Perennial Plate

What happens when a group of professional surfers get tired of the global surfing circuit?


This charming short documentary tells the story of how three friends abandoned their sports careers for the whimsical calling of growing organic vegetables on Ireland’s Wild Atlantic Way. Continue reading

Farms, Interns, Valuable Life Experience


We have a long, productive and gratifying history with internships, and so we take note when the Thanks to the Atlantic’s website for this:

The Benefits of Interning on a Farm

Video by The Perennial Plate

High in the mountains of Telluride, Colorado, Tomten Farms offers the opportunity to learn agriculture through an internship program. Continue reading