Outskirts of Bangalore, Karnataka
The Vertical Farm, Explained In Long Form
Vertical farming can allow former cropland to go back to nature and reverse the plundering of the earth.Illustration by Bruce McCall
For all the reasons we have to enjoy reading this — the Ithaca, New York setting we care deeply about, including Cornell University not least, plus a main character straight out of entrepreneurial conservation central casting — most importantly we have been posting on vertical farming for years and this exposes some of what we have been missing up to now. We have taken information as it arrives on our doorstep, in small bundles. Now, a more in-depth look at the past, present and future of:
THE VERTICAL FARM
Growing crops in the city, without soil or natural light.
By Ian Frazier
No. 212 Rome Street, in Newark, New Jersey, used to be the address of Grammer, Dempsey & Hudson, a steel-supply company. It was like a lumberyard for steel, which it bought in bulk from distant mills and distributed in smaller amounts, mostly to customers within a hundred-mile radius of Newark. It sold off its assets in 2008 and later shut down. In 2015, a new indoor-agriculture company called AeroFarms leased the property. It had the rusting corrugated-steel exterior torn down and a new building erected on the old frame. Then it filled nearly seventy thousand square feet of floor space with what is called a vertical farm. The building’s ceiling allowed for grow tables to be stacked twelve layers tall, to a height of thirty-six feet, in rows eighty feet long. The vertical farm grows kale, bok choi, watercress, arugula, red-leaf lettuce, mizuna, and other baby salad greens. Continue reading
Origins Of Modern Yoga
One of the excellent benefits of living in south India is meeting people who know alot about south India. Sounds circular, but occasionally the people are specialists on topics we have come to care deeply about. We met a group of Sanskrit scholars yesterday quite by chance, one of whom is a leading authority on the texts that are the earliest documentation of what we now call yoga.
When we mentioned our interest in yoga from the lay perspective, because we offer yoga experiences in various properties we manage in Asia and Latin America, it led to a simple question: where can we learn the most, most accessibly, about the real origins of yoga? The answer was this book and this author (incidentally a friend and colleague of the one to whom we were asking the question. So over at Oxford University Press this is what we found.
With a bit more searching we found this excellent BBC Radio 4 segment from just a few months ago that features the same scholar, Mark Singleton, and is worth a listen if you are interested in the origins of modern yoga. Continue reading
Bird of the Day: Black-shouldered Kite
Pudukkottai, Tamil Nadu
2017, Year Of Wilderness Conservation, Farming & Food
A few days ago Arnay, the General Manager of Chan Chich Lodge, posted a snapshot of the sightings board just outside the reception area, where guests share what they have seen on any given day while trekking with guides, or trekking solo. 2016 was not exceptional for Chan Chich, but it was another year of exceptional opportunity to witness the abundance that comes with committed conservation.
The big cats made their presence known day after day after day. The entire food chain on which they depend was right there with them, well balanced in the 30,000 acres of forest that Chan Chich protects, surrounded by an additional nearly half million acres that other private conservation-minded land-owners protect in northwest Belize. Continue reading
Old World Trade In Spices, Lessons for 21st Century Leadership Thinking
“The Return to Amsterdam of the Second Expedition to the East Indies,” painted by Hendrik Cornelisz Vroom, 1599. CreditPhas/UIG, via Getty Images
Amitav Ghosh, who we think of primarily as a writer of fiction, is also an important non-fiction thinker/author, and most recently published “The Great Derangement: Climate Change and the Unthinkable.” This op-ed in the New York Times puts future trade discussions into perspective in the most remarkable setting we can think of at the moment– the spice trade of centuries past. From our perch on the Malabar coast of India this is a welcome bit of history with which to welcome the new year and the challenges ahead:
GOA, India — For many years the word “globalization” was used as shorthand for a promised utopia of free trade powered by the world’s great centers of technological and financial innovation. But the celebratory note has worn thin. The word is now increasingly invoked to explain a widespread recoiling from a cosmopolitan earth. People in many countries are looking nostalgically backward, toward less connected, supposedly more secure times.
But did such an era ever exist? Was there ever an unglobalized world? Continue reading
One Type Of Farm Of The Future
Dan Charles/NPR
The last story of 2016 offered by the salt, at National Public Radio (USA) seems a fitting story for us to link to as we jump in to 2017, which will be a year for stretching our farming and food activities beyond simple farm-to-table, onward to a bigger reach (more on which to come). It is useful, and heartening, to hear this family’s story:
By Returning To Farming’s Roots, He Found His American Dream
by Dan Charles
Eighteen years ago, on New Year’s Eve, David Fisher visited an old farm in western Massachusetts, near the small town of Conway. No one was farming there at the time, and that’s what had drawn Fisher to the place. He was scouting for farmland. Continue reading
Bird of the Day: Mangrove Pitta
Bhitarkannika National Park, Odisha
Support Sea Shepherd
Of all the posts we could possibly share on the last day of the year, the jolly roger gets our nod this year more than most. Heavy weather ahead, and these folks know how to sail through and get done what no one else is willing or able to do when it comes to protecting marine ecosystems.
We have shared as many news stories as we could follow since starting this platform, and always hope to see more. Their story is not as well known as it should be, nor do they have as much financial support as they need to continue to carry out their mission, so we urge support:
WE ARE SEA SHEPHERD
Sea Shepherd Conservation Society (SSCS) is an international non-profit, marine wildlife conservation organization.
Established in 1977, our mission is to end the destruction of habitat and slaughter of wildlife in the world’s oceans in order to conserve and protect ecosystems and species. We use innovative direct-action tactics to investigate, document, and take action when necessary to expose and confront illegal activities on the high seas. By safeguarding the biodiversity of our delicately balanced ocean ecosystems, Sea Shepherd works to ensure their survival for future generations.
A Beverage Commentary We Can Relate To
Blackberry Cooler, Orchid Thief and Mumbai Mule.Credit Gentl and Hyers for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Rebecca Bartoshesky.
We have never before seen an article by this author that would be considered relevant to the themes we write about, link to, and find worthy of promotion; normally she writes about “drinks,” drinking culture, bar stuff. But here she touches on a theme we have spoken of often among ourselves in our day to day work (but would not likely have ever written about here): that ridiculous word “mocktail” — the word police should come and take it away, lock it up and throw away the key.
On the other hand, we have been watching and tasting in amazement as our beverage teams in India, Costa Rica, Belize and Baja all come up with ever-more inventive ways to enjoy liquids that do not intoxicate. Our biggest challenge, after they do the heavy lifting on the chemistry side of the equation is finding words worthy of a name, and worthy of a category that means non-alcoholic. So, hats off to Rosie on this one:
Don’t Call Them ‘Mocktails’
I’m always thrilled when a certain former drinking buddy comes to see me at the bar. He stopped drinking alcohol years ago, but he’s as fun to be around as he was when we sat side by side at a corner bar in TriBeCa many nights in the ’90s — probably more so. Continue reading
China Closes Out 2016 With Another Important Conservation Statement
A Chinese police officer watched over ivory products being prepared for destruction during a ceremony in Beijing in 2015. China’s ban announced on Friday would shut down the world’s largest domestic ivory market. Credit Ng Han Guan/Associated Press
Yesterday’s news, combined with today’s, could be called a conservation bifecta:
China Bans Its Ivory Trade, Moving Against Elephant Poaching
China announced on Friday that it was banning all commerce in ivory by the end of 2017, a move that would shut down the world’s largest ivory market and could deal a critical blow to the practice of elephant poaching in Africa. Continue reading
Bird of the Day: Black-and-white Warbler
Monument Mountain, Berkshires, MA
Thank You, China, For Pandolin Protection
An undated photo, released Wednesday, shows Shanghai customs officers checking pangolin scales at a port in Shanghai. Chinese customs seized over three tonnes of pangolin scales, state media said, in the country’s biggest-ever smuggling case involving the animal parts. STR/AFP/Getty Images
Thanks to National Public Radio (USA) for reporting the news related to this remarkable animal:
China Announces Its Largest-Ever Seizure Of Trafficked Pangolin Scales
Camila Domonoske
Chinese officials have seized 3.1 tonnes (more than 3.4 tons) of illegally trafficked pangolin scales from a port in Shanghai, according to state media. Continue reading
Droning Over Wetlands
Thanks to The Nature Conservancy’s Cool Green Science team for helping us realize we almost missed this story:
Flight Over the Bas-Ogooué: Using Drones to Map Gabon’s Wetlands
BY JUSTINE E. HAUSHEER
How do you map a nearly inaccessible 9,000-square-kilometer African wetland that is home to hippos, forest elephants, crocodiles, and the notorious Gaboon viper?
Enter the drones.
Nature Conservancy scientists are using unmanned aerial vehicles to create the first-ever detailed wetlands habitat map of coastal Gabon, in collaboration with scientists from NASA, and other conservation groups working in Gabon. Continue reading
Bird of the Day: Orange-headed Thrush
Uttarakhand
ReefCl Annual Report 2016
The citizen science activities we’ve discussed during this past year go beyond bird counts and uploading data. In the case of the invasive lionfish, participants have to really get their feet wet, so to speak.
In addition to creating a viable income in local fishing communities affected by the lionfish invasion by the developing the market for the meat and the spines, numerous organizations invite volunteers to assist in the eradication process itself. Continue reading
Visit Katinka Matson
Ranunculus 2009
We encountered Katinka Matson while reminding ourselves of the annual question presented at the start of 2016 over at Edge. So we went looking for more about her. We agree with all the sentiments expressed on this artist’s own website:
“Her floral pictures are so intense that looking at them, you almost get the feeling that you are able to peer around the flowers themselves.” — The New York Times Magazine Continue reading
Bird of the Day: Blue-crowned Motmot
Tacacori, Costa Rica
The State Of Great
Gov. Jerry Brown at his 2,514-acre family ranch in Colusa County, Calif. “I wouldn’t underestimate California’s resolve if everything moves in this extreme climate denial direction,” he said. “Yes, we will take action.” Credit Jim Wilson/The New York Times
This article, by Adam Nagourney and science writer Henry Fountain, gives climate-concerned citizens everywhere hope that recent tectonic shifts on the political landscape in the USA will not result in complete abandonment of reason within all the states of that union:
LOS ANGELES — Foreign governments concerned about climate change may soon be spending more time dealing with Sacramento than Washington.” Continue reading
For the Birds: a Message to North American Policymakers
The State of North America’s Birds 2016
We continue to laud the importance of eBird on this site, gaining special importance as it becomes more and more clear that wildlife doesn’t acknowledge political borders. The data gleaned from tens of thousands of Canadian, Mexican and U.S. citizen scientists who contribute to eBird indicate that more than 350 species in North America migrate up and down Canada, the U.S.A, and Mexico over the course of a calendar year.
And according to the recently released State of North America’s Birds 2016 report, those three countries—their governments, and their societies—need to step up and do more to preserve our continent’s spectacular and shared natural heritage of birdlife. This report is the first-ever scientific conservation assessment of all 1,154 bird species in North America, and it was only possible because of the tremendous scale and big-data capabilities of citizen-science….
Among the many takeaways from eBird maps and models includes one of relevance to our property, Chan Chich Lodge, located on 30,000 acres of Belizean forest in the Yucatan peninsula.
The Yucatan Peninsula is one of North America’s most vital bird habitat regions
Not only is the Yucatan rich with endemic birdlife, it’s a critical wintering area for more than 120 birds species that migrate from Canada and the U.S.A. In winter, the entire population of Magnolia Warblers relies on an area of tropical forest in Mexico only 1/10 the size of its boreal forest breeding range, with the Yucatan as the bull’s-eye of their wintering range.
Organikos 