Monkeying around in Cardamom County

Monkey mischief at the Periyar Tiger Reserve, neighbor of Cardamom County

I have never had to take monkeys into consideration when gardening before.

I am at this jungle-like Raxa Collective property in Thekkady, India. I am here to work as an intern to help with creating a more farm-to-table relationship in the restaurant at Cardamom County. There is an organic garden here that is already providing the restaurant with a decent percentage of their staple foods. However, we face a little problem with some main ingredients such as tomatoes, eggplants, and actually anything sweet that we might like to grow such as grapes or pomegranates.

Monkeys. Continue reading

Where would we be without bees?

Bee on a flower

Recent posts on flowers at Xandari (here and here) have gotten me thinking about all of the work that goes into making such beauty possible. Mostly I had in mind Xandari’s head gardener, José Luis, and his excellent team. Snapping the above photo, however, I was reminded of nature’s great contribution in the process. Continue reading

Jackfruit

Photo credits : Shymon

Photo credits: Shymon

Jackfruit is known as chakka in Malayalam, and is mostly consumed as ripened fruit. That might seem like stating the obvious, but since jackfruit is so abundant in Kerala, most households make different varieties of traditional dishes from both ripened and unripened fruit. Some examples include chakka puzukku (unripe jackfruit curry), chakka yappam (steamed jackfruit rice cakes), chakka payazam (jackfruit pudding) and chakka chips. Jackfruit trees are cultivated in the Western Ghats of India. Continue reading

Straw Bale Construction: Part 2/3

Guest Author: Virginia Carabelli

Before

Before

In case you missed the first part of this post, click here.

At this point, let me get the three things that may be on your mind out of the way, before I move to introduce the building technique, without getting too technical.

1. Fire – Fire needs oxygen to burn, a compacted straw bale + encasing in cement or mud plaster offers no oxygen for fire to take hold. Try and burn your phone book as is (do they still make them?) and you’ll see what I mean. At worse, it will smolder.

2. Pests – Straw is like a little stalk of bamboo, in a way. It is the stem of grains whose function is to carry nutrients to the head. It has no nutritional value, protein, etc., so bugs are not very interested in it—they prefer hay or alfalfa. In fact, Continue reading

Throwback Thursday: Coffee at La Cumplida, Nicaragua

Finca workers heading home at the end of the day

It’s that day of the week again, and I’ve found yet another post from roughly this time several years ago (in this case ~3) that relates to the work I’m doing now. Although I was not performing the physical labor that James and I have helped with at Xandari when I was in Nicaragua during the summer of 2011, I was learning all about the steps that go from the seed to the cup, as they say in the business.

Soon, I hope to experience the Costa Rican side of things, and next week (next Thursday, in fact) I’ll hark back to the Galápagos style of Continue reading

Snake Worship

Photo credits : Shymon

Photo credits: Shymon

Mannarasala is a famous shrine devoted to the worship of the snake gods, or Nagaraja. Thousands of the granite snake idols you see in the photo above line the path through the forest to the Mannarasala Temple in Alappuzha, Kerala, and more are put there by people seeking favour from the Nagaraja every year. Continue reading

The Value Of A Manta

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MANTA RAYS ARE WORTH MORE ALIVE THAN DEAD

The title may sound a bit obvious, but this article is anything but (thanks to Jason G. Goldman and  Conservation magazine):

Manta and mobula rays, together the “mobulids” are among the most recognizable, charismatic fish in the world. They’re also particularly vulnerable, thanks primarily to the use of their gill plates in Traditional Chinese Medicine. That’s despite the fact that mobulid gill plates are not officially recognized by most practitioners of Traditional Chinese Medicine. There are so many nonsensical aspects to this story that it’s hard to know where to start. Continue reading

¿Por Qué Pajarear en Xandari?

Cada día, miles de personas alrededor del mundo están visitando un sitio de web, usando un app en su celular, o escribiendo en su cuaderno para documentar las aves que han visto en algún lugar. Algunos son científicos. Algunos simplemente están interesados en anotar la diversidad de sus patios. Varios tienen equipamiento sofisticado para ayudarles ver de lejos o tomar imágenes de las maravillas aladas que buscan.

En países como los Estados Unidos e Inglaterra, el pasatiempo de observar aves es Continue reading

Common Grass Yellow Butterfly

Photo credit : Sherif

Photo credit: Sherif

The Common Grass Yellow Butterfly lives up to its name. Found throughout all of India, this lepidopteran flies low and close to the ground in fields, and its wings are a pretty yellow with some subtle patterning. Their larvae feed on several different plants, but generally in the families of the spurges and legumes.  Continue reading

Home On The Range

Prairie Project

The great plains play an important role in both the history and prehistory of North America on many levels–in terms of wildlife, ecosystems and human occupation–and the American bison were an integral part of all three. The American Prairie Reserve is an ambitious project to reintroduce herds of the species into 3.5 million acres of public and private land patched together to create a protected area roughly the size of the state of Connecticut.

Sean Gerrity is passionate about the project, so much so that he is able to leverage his successful Silicon Valley business acumen into creative 21st-century solutions to the world’s conservation challenges with ideas that include the 73 bison calves awaiting their release into the wild the next day.

If all goes well, this bull calf will spend the rest of his life roaming grasslands that once teemed with millions of his forebears. He will encounter herds of elk, deer, and pronghorn. He will sniff the wind nervously for the scent of cougar and bear and wolf. Prairie dogs will dive for cover at the tremor of his hooves while hawks soar hungrily overhead in the endless sky. He will run for miles, for days, with no fence to hinder him.

If all goes well, this bull calf—or perhaps this calf’s children or his children’s children—will belong to a herd 10,000-bison strong, the largest conservation herd in all the world and the cornerstone inhabitants of the American Prairie Reserve, which has set its sights on becoming the largest wildlife reserve in the continental United States. Continue reading

The Greenery of Wayanad, Kerala

Photo credits : Jimmy

Photo credits: Jimmy

Wayanad is a place of true beauty: thickly wooded hills, lush evergreen forests, rolling rice paddies in the valleys and verdant spice plantations in the hills. The area is packed with bamboo groves, moist deciduous forest, and  semi-evergreen forests. Roads winding through the rugged hills carry domestic and international tourists alike on a scenic route through the district. Continue reading

Xandari’s Six-legged Friends

A hemipteran (“true bug”) disguised on a leaf

These guests aren’t a pushy bunch and don’t need any rooms here–they’re quite at home around (and on) the resort’s greenery and in the rich tropical forests. Following on Seth’s post on insects at Xandari, I thought I would add some photos snapped Continue reading

Arattupuzha Pooram – Thrissur

Photo credits : Jithin Vijay

Photo credits: Jithin Vijay

As per the inscriptions found in the temple at Arattupuzha, in the Thrissur district, this village’s pooram, or festival, started around 1,400 years back and is the oldest festival in Kerala. It is believed that on the pooram day, gods and goddesses from twenty-three temples participate in this festival–thus, the festival is also called Deva Samagamam, or “the assembly of gods.” Continue reading