When he first appeared in these pages, and each of the dozens of times since then that David Attenborough has returned, it is worth at least a few minutes of attention. Click above to go to the video or below to go to the transcript:
Filmmaker Sir David Attenborough has been documenting the natural world since the 1950s. In his latest book and film, “A Life on Our Planet,” he offers a grave and alarming assessment about the climate crisis Earth is facing. The 94-year-old Attenborough spoke with William Brangham recently as part of our ongoing arts and culture series, Canvas. Continue reading
Sergey Gorshkov’s image of an Amur tiger, which won him the 2020 wildlife photographer of the year award.
Thanks to Mark Brown, Arts correspondent at the Guardian, for this:
Sergey Gorshkov left a hidden camera in a Russian forest for 11 months to capture the big cat
An image of a clearly ecstatic tigress hugging an ancient Manchurian fir tree in a remote Siberian forest has won one of the world’s most prestigious photography prizes.
It took Russian photographer Sergey Gorshkov 11 months to capture the moment using hidden cameras. His patience led to him being named 2020 wildlife photographer of the year by the Duchess of Cambridge at a ceremony at London’s Natural History Museum.
The image was selected from more than 49,000, with Roz Kidman Cox, the chair of the judging panel, calling the photograph “a unique glimpse of an intimate moment deep in a magical forest”. Continue reading
A honey bee visits a blooming catmint plant in New Mexico. ROBERT ALEXANDER/GETTY IMAGES
Since Milo’s 2011 post on this topic we have paid attention to the plight of honey bees and their human keepers, and might have had a “whatever it takes” perspective on letting those human keepers find solutions to keep their colonies alive. Jennifer Oldham’s article in Yale e360 has us thinking twice:
As suitable sites become scarce, commercial beekeepers are increasingly moving their hives to U.S. public lands. But scientists warn that the millions of introduced honey bees pose a risk to native species, outcompeting them for pollen and altering fragile plant communities.
Beekeeper Dennis Cox checks his hives in Strawberry Valley, Utah in July. JENNIFER OLDHAM / YALE E360
Honey bees heavy with pollen and nectar foraged from wildflowers on Utah’s Uinta-Wasatch-Cache National Forest collide with tall grass and tumble to the ground. They are attempting to land alongside a hive, and I watch as they struggle to stand, fly into the box, and disgorge nectar to be made into honey.
The pollinators belong to a 96-hive apiary, trucked here to Logan Canyon for the summer to rest and rebuild their population, replenishing bees lost to disease and pesticides after months pollinating California’s almond groves. By Labor Day, the yard could house 5 million domesticated pollinators. Continue reading
Yesterday’s happy surprise is the reason for today’s look at one organization’s work to support finding lost species. If you look at the image below you will see in the upper right quadrant the species mentioned yesterday, and that find is so fresh they still have not stamped FOUND on it.
Global Wildlife Conservation has created a graphic for what they consider the 25 Most Wanted species, and this colorful display is the trigger to get you hooked on helping:
In collaboration with more than 100 scientists, Global Wildlife Conservation has compiled a list of 1,200 species of animals and plants that are missing to science. GWC and our partners search some of the planet’s forgotten places and then work to protect species once found.
But this is about much more than the expeditions GWC is directly involved in. We’re calling on others to join the search and conduct their own expeditions for the lost species that have captured their hearts. GWC is working with teams and individuals the world over to publicize their stories of rediscovery and adventure as part of this shared campaign of hope and celebration. Read more in our FAQ and explore the partners behind the search.
For those of you not triggered by this display, there is also a photo of Daniel Craig holding a lost & found tortoise. He is looking you in the eye, asking you to donate. Resistance is futile.
Thanks to Audubon Magazine:
BY BRENDAN BORRELL | ILLUSTRATIONS BY JASON HOLLEY | SUMMER 2020
For Stephen Durand, March 16, 2018, began like most other days—with an inordinate amount of squawking. Durand lives on the Caribbean island of Dominica and oversaw the federal aviary that houses rescued parrots, including casualties of Hurricane Maria. Six months earlier, the storm had leveled large numbers of the island’s trees and stripped many more of their fruit and foliage, threatening two endemic parrot species.
Illustration: Jason Holley
The festive green Red-necked Parrot, or Jaco, and the monkish, mountain-dwelling Imperial Parrot are a source of pride for Dominicans. When their populations were at an all-time low in the 1980s, Durand helped launch an amnesty program to reclaim pet parrots for research and education. After the hurricane, he hosted International Fund for Animal Welfare veterinarians who performed surgeries under generator-powered lights. “Goal is to RELEASE back home to their wild habitat!” they wrote on Twitter that February. Four Jacos were set free and aviary staff tended to those still recuperating. Continue reading
Credit: Evan Bowen-Jones
Rewilding started featuring in our pages with a bison story in 2013, and one year later a book review made the concept clearer. Since then dozens of related stories have fueled our imaginations, and understanding of how this makes sense.
Blean woods, near Canterbury. The Wilder Blean project aims to restore the ecosystem of the area’s ancient woodlands. Photograph: Ray Lewis/Kent Wildlife Trust
Thanks to the Guardian’s Environment editor, Damian Carrington, for bringing this new initiative to our attention:
Atlantic bluefin tuna (Thunnus thynnus) off the coast of Madeira Island, Portugal. PAULO OLIVEIRA / ALAMY
Of all the ways to transition to vegetarianism, which I am on snail’s pace doing, I just realized that the one form of animal protein that I have completely eliminated without thinking about it is fish. I cannot remember planning on doing this, but at this moment I cannot remember the last time I ate fish. It may have been 2016. But I have been conscious of the sensation every time I am grocery shopping that I avoid the fish.
Sushi was my favorite treat of a meal years ago, and while living in India we were as much pescatarian as vegetarian. But that changed with a growing awareness of the challenges related to regulating the world’s seas. So I quit eating things from it. Jennifer E. Telesca, writing in Yale e360, does not make me feel any better about this–as a data point I am exactly of zero relevance compared to the total market size–but I am gratified to see a book on a topic that will help me better quantify the reasons why exiting the market for fish is a priority:
The international commission responsible for managing Atlantic bluefin — prized for high-quality sushi — is failing to protect this magnificent fish. The regulators’ focus on fishing industry profits points up the need to change the way we view, and value, the lives of wild creatures.
In 2010, after years of global headlines highlighting the runaway harvest of bluefin tuna in the Mediterranean Sea and eastern Atlantic Ocean, the international regulatory agency managing this endangered fish capitulated. It cut the total allowable annual catch to 12,900 metric tons, the lowest level recorded. For the world’s most valuable fish, coveted as the most succulent sushi on the planet, a return to plenty looked promising. Continue reading
At first glance, it looks like art. As most great nature photography, whether amateur or taken by professionals, often does. But this is tech-driven professional science. Thanks to the Great Barrier Reef Foundation for this primer:
So how do you count more than 64,000 turtles at once?
With drones – and now we have the science to prove it.
Our Raine Island Recovery Project researchers are investigating the best way to count all the turtles at the world’s largest green turtle nesting area. The highly respected PLOS ONE journal has just published their findings (see the paper). Continue reading
Alladale first came to my attention in 2017, several years after I had started reading about rewilding. It came to my attention because of an introduction, through a mutual friend, to the founder of Alladale. I recall finding his description of what he was doing as identical to our own work in entrepreneurial conservation. I cannot recall why we have only two prior links to Alladale in our pages, but here is one more, in the form of a 30 minute podcast and its descriptor page:
Listen to the latest episode of THE WILD with Chris Morgan!
Scottish cow at the Alladale Wilderness Reserve.
The wind is really ripping through this valley in the remote Scottish Highlands as I’m zipping along in an ATV. I’m with highlander Innes MacNeil. He’s showing me a few remaining big old trees in the area.
The trees appear like something from a Tolkien novel — remnants of a forgotten time, like a magical connection to the past. There used to be a lot more trees like these across the Highlands. These are anywhere from 250-400 years old — and many are too old to reproduce.
“So these, we would describe them as granny pines,” MacNeil says. “The ones down here in front of us are about 250 to 300 years old, just sat in the bottom of the glen.” Continue reading
A spawning salmon is shown through a viewing window near a fish ladder, Thursday, Oct. 17, 2019, during the fall spawning season at the Issaquah Fish Hatchery in Issaquah, Wash.
( AP Photo/Ted S. Warren )
We linked out once previously to this author discussing this book, but it is worth doing again (click the image to the right to go to the podcast); and here is what a bookseller has to say about it:
“Henry David Thoreau wrote, ‘Who hears the fishes when they cry?’ Maybe we need to go down to the river bank and try to listen.”
In what he says is the most important piece of environmental writing in his long and award-winning career, Mark Kurlansky, best-selling author of Salt and Cod, The Big Oyster, 1968, and Milk, among many others, employs his signature multi-century storytelling and compelling attention to detail to chronicle the harrowing yet awe-inspiring life cycle of salmon. Continue reading
Mark Kurlansky first came to my attention thanks to Seth, whose post I riffed on. Then Seth pointed this out, and I have been on the lookout ever since. And today I was rewarded when listening to the author discuss his new book. Click any image below to go to that interview.
Pink salmon school in the deep pools of the Campbell River, before venturing farther upstream to the spawning beds. British Columbia. (Credit: Tavish Campbell) Continue reading
An elephant herd in Kenya. PIETER RAS / 500PX / GETTY IMAGES
Thanks to Yale e360 for the reminder that, as trouble rumbles, there is more need than ever for keeping our eyes on the prize:
The litany of lost species can be overwhelming, leading to what has been called “psychic numbing.” But as the recovery of species from bald eagles to humpback whales shows, our actions do matter in saving species and the aliveness and beauty they bring to the world. Continue reading
Giraffes in the Maasai Mara game reserve. Shrinking habitats and industrial pesticides have caused populations to plummet in recent years. Photograph by Guillaume Bonn
Jon Lee Anderson, who I am sourcing here for the third time, gives us perspective on Richard Leakey, who surprisingly was only mentioned once previously in nine years on this platform. Both men know their respective worlds. There is plenty of perspective among both, not much optimism, but a determined look forward:
A Jock Scott salmon fly, tied according to the original T.E. Pryce-Tannatt recipe.Timo Kontio
Having friends who fish using this technique, this is a tricky post to write. I knew little about the history of the lures used in fly fishing until yesterday. I learned a little something about this history that is as disturbing as the lures are admittedly beautiful. I have tried fly fishing and found it more difficult than any other outdoor activity I ever tried. I respect anyone with the talent required to catch fish this way. But now I wonder about the lures. Above is an extra feature from the episode of a podcast which, if you are a regular viewer of our daily bird feature, you will want to listen to. Click the image to go to that photo gallery for more, either before or after you listen to the podcast:
Victorian salmon flies are tied according to recipes that are up to 150 years old and call for some of the rarest feathers in the world. Our show this week is the story of what may be the greatest feather robbery of all time, a million dollars in rare birds, stolen from a British museum.
The community of people devoted to tying these kinds of flies doesn’t fish with them—they’re just for show. Many try to use feathers from the same species listed in the classic manuals. But because so many birds have been killed for so many reasons over the years, a lot of the most coveted species are now endangered or protected.
Below are some photos of salmon flies—the Durham Ranger, the Jock Scott, and the Sherbrook—and some of the birds referenced in the recipes used to make them.
The episode those photos support offers as well told a story as This American Life is known for, but for bird nerds it is especially rich. And for those who are yet to become bird nerds, it may be just the stimulus you need. To tie the most prized fishing fly, the most prized birds lose the ability to fly. :
An “analytical diagram” illustrating the various parts of a Jock Scott salmon fly.
George M. Kelson’s The Salmon Fly: How to Dress It and How to Use It (1895)
A flute player breaks into a British museum and makes off with a million dollars worth of dead birds.
By Sean Cole
After hearing about the heist, Kirk Wallace Johnson gets sucked into the feather underground. He ends up discovering things that the people in charge of the theft investigation didn’t. Kirk’s book about the heist is called “The Feather Thief.” (7 minutes)
It is a brutal story, and we thank Cathleen O’Grady for telling us about The Price of Protecting Rhinos in the long form narrative such a complex topic deserves:
Conservation has become a war, and park rangers and poachers are the soldiers.
Hsst!” hisses Charles Myeni. “Leave space!” Silently, the men in his anti-poaching unit spread out as they move through the bush in single file, leaving a few feet between them.
Myeni explains his command to me: If a rhinoceros poacher attacks us and we’re all neatly squished together in a line, he whispers, they “can take us all out, one-one-one-one. We’re all gonna die.”
Is he serious? His sardonic half smile is difficult to read. He may just be trying to scare me, the city-dwelling white girl tagging along on his morning patrol through South Africa’s Somkhanda Game Reserve. But I still stick as closely as I can to him and his automatic rifle. Continue reading
Experts have identified oceans as a key battleground in the fight to protect humanity’s natural ‘life support system’. Photograph: Christian Loader/Alamy
The plan provides one possible answer, its execution is an important question:
Dennis Arp stands for a portrait near a colony of honeybees outside Rye, Arizona. Photograph: Caitlin O’Hara/The Guardian
Bees are not finding the near future any brighter than the recent past. Thanks, as always, to the Guardian for keeping us apprised on this topic:
Adam Arp, Dennis’s son, works outside Rye on 8 May 2019. Photograph: Caitlin O’Hara/The Guardian
Dennis Arp was feeling optimistic last summer, which is unusual for a beekeeper these days.
Thanks to a record wet spring, his hundreds of hives, scattered across the central Arizona desert, produced a bounty of honey. Arp would have plenty to sell in stores, but more importantly, the bumper harvest would strengthen his bees for their biggest task of the coming year.
Beehives stand stacked along a blooming almond orchard near Shafter, California. The bees pollinate many crops, including almond trees in February, and are essential to the food chain. Photograph: Ann Johansson/Corbis via Getty Images
Like most commercial beekeepers in the US, at least half of Arp’s revenue now comes from pollinating almonds. Selling honey is far less lucrative then renting out his colonies to mega-farms in California’s fertile Central Valley, home to 80% of the world’s almond supply. Continue reading
Citizens of the USA have not much right to tell Australians what or how to think about climate change, and certainly not at this precise moment. On the contrary, scenes coming from Australia might well get Americans immediately wondering:
2019 has been called the year we woke up to climate change. Australia’s wildfires are yet more evidence that it’s time we started acting like it.
Illustration by João Fazenda
Last week, thousands of people in the Australian state of Victoria were urged to evacuate their homes. “Don’t wait,” the alert warned. Bushfires were burning across the state; so large were some of the blazes that, according to Victoria’s commissioner of emergency management, they were “punching into the atmosphere” with columns of smoke nine miles high. The smoke columns were producing their own weather, generating lightning that, in turn, was setting more fires. Some time after residents received the evacuation warning, many of those in the most seriously affected region, East Gippsland, which is a popular tourist destination, received another alert. It was now too late to leave: “You are in danger and need to act immediately to survive.” Continue reading
A jaguar captured by a camera trap on the island. The WWF researchers plan to set more traps in 2020. Photograph: WWF Brazil
Jaguar and other wild cats, big and small, have been a topic of interest on this platform since we began back in 2011. We have also featured many stories where WWF is the hero, carrying out important work that needs support. Phoebe Weston somehow escaped our attention until now, so special thanks to the Guardian for maintaining their commitment to quality coverage of nature and environmental issues, which I depend on for my daily exercise in awareness:
The big cats’ resourceful new behaviour was recorded by a WWF study on a remote island off the coast of Brazil
A jaguar on the Maracá-Jipioca Ecological Station island reserve, shortly after being fitted with a GPS collar by WWF conservationists. Photograph: André Dib/WWF Brazil
A jaguar resting on a tree on Maracá-Jipioca. The WWF hopes to collar two more cats next year.
Photograph: André Dib/WWF Brazil
A thriving population of jaguars living on a small, unspoilt island off the coast of the Brazilian Amazon has learned to catch fish in the sea to survive, conservationists have found.
The Maracá-Jipioca Ecological Station island reserve, three miles off the northern state of Amapá, acts as a nursery for jaguars, according to WWF researchers who have collared three cats and set up 70 camera traps on the remote jungle island.
A jaguar caught on camera with a fish in its mouth. Photograph: WWF Brazil
Although jaguars have previously been spotted catching fish in Brazil’s Pantanal wetlands, this is believed to be the first evidence the elusive creatures have been jumping in the sea to catch prey.
A three-toed sloth, a flock of flamingos, and a toco toucan, all inhabitants of the Maracá-Jipioca Ecological Station reserve. Photograph: André Dib/WWF Brazil
“This is the first time that behaviour has been spotted in the Amazon,” said Marcelo Oliveira, senior programme officer at WWF Brazil, who is leading the NGO’s first jaguar-collaring research. Continue reading
Critics note that flawed strategies have encouraged tree farms, such as this oil palm plantation in Costa Rica. SHUTTERSTOCK
Richard Conniff explains why tree farms, like the one pictured above, are not part of the solution to climate change, whereas abandoned ancient farms like the one picture below may be part of the solution:
Agriculture’s global footprint is decreasing — more land globally is now being abandoned by farming than converted to it. This, some researchers contend, presents an opportunity for ecological restoration that could help fight climate change and stem the loss of biodiversity.
The town of Castro Laboreiro, Portugal, where former grazing lands have reverted to nature. ANTONIO LOMBA/FLICKR
People have lived in Castro Laboreiro, where northern Portugal borders Spain, long enough to have built megaliths in the mountainous countryside and a pre-Romanesque church, from 1,100 years ago, in the village itself. But the old rural population has dwindled away, leaving behind mostly elders yearning for their vanishing culture. Continue reading