Bees, in all their surprising ways, are important to humanity, so we share science about them. Our thanks to one of science writing’s most deft explainers, James Gorman, for one more insight. If only for the video, showing the precision of the bee’s ability to drink nectar, this article is worth a look:
Once again, insects prove to be more complicated than scientists thought they were.
For a century, scientists have known how honeybees drink nectar. They lap it up.
They don’t lap like cats or dogs, videos of whose mesmerizing drinking habits have been one of the great rewards of high speed video. But they do dip their hairy tongues rapidly in and out of syrupy nectar to draw it up into their mouth. For the last century or so, scientists have been convinced that this is the only way they drink nectar. Continue reading
Thanks to Yale e360, as always, for at minimum illuminating important environmental questions and, on days like today, lifting our spirits in the process. Click the image above to go to the award winning video:
Native bees are at risk across the United States. “Buzz Kill” — winner of the 2020 Yale Environment 360 Video Contest — depicts the beauty and key ecological role played by these bees and shows how industrialized agriculture and its use of honeybee colonies threatens endemic bee species. Continue reading
Common blue butterfly in Weymouth, Dorset, UK. © Verity Hill
Thanks to Alex Morss for this second opportunity to feature her work:
How can butterflies and moth find food-plants and mates by smell if they don’t have a nose? Ecologist Alex Morss explains how they can sense with other parts of their body. Continue reading
Renewable-energy projects are now finding capital faster than fossil fuels. Photograph by Ken Cedeno / Getty
Since our platform name change, each daily post has been either about coffee or about birds. We have not neglected or forgotten our commitment to all the other important environmental, conservation, culture and related themes this platform has showcased, under whichever name. Today, Bill McKibben, one of our favorite sources of both depressing and heartening environmental news, is our go-to for some good news:
Photo credit: Stephen Crafts
Tower Hill Botanic Garden, Massachusetts
La Paz Group, having sponsored and administered this site since its inception, was the name up top until yesterday. Now the name Organikos makes more sense up there. For those of you who have been following us for any length of time, this probably does not come as a surprise. We have been talking about Organikos more and more frequently in the last two years. In late August, 2019 La Paz Group opened two Authentica shops in Costa Rica and that is when and where Organikos started selling coffee. As Organikos prepares to sell coffee in both the USA and Costa Rica with its own virtual shop, sponsorship of this platform makes sense. The themes–entrepreneurial conservation especially, and you can see the others on the right column–remain the same. Thanks for visiting.
Thanks to Eric Vance for a fun and interesting read:
The animal world is full of games. And tucked in among wrestling monkeys, belligerent birds and wily coyotes are lessons for us all.
As a sophomore in college I interned at a lab that studied dolphin behavior. The animals spent most of the year doing back flips and spraying water onto tourists at a theme park, then called Marine World Africa USA, just north of San Francisco. In their off months, they hung out with behavioral scientists who did experiments with them.
I quickly noticed a few things about dolphin research. One, it’s regularly interrupted by dolphin sex. Dolphins are dirty, dirty creatures. Two, despite this, it’s actually quite dull. Watching dolphins swim in circles eight hours a day gets old. And three, almost all dolphin experiments involve games and toys. Continue reading
Biophilia is a frequent topic here; wine, only a fraction as much. An article touching on both is a rare treat:
For this city dweller, wine provided the opening to a greater understanding of food and agriculture, and their precarious balance.
Last year a friend asked me a question I had never considered before: Over the many years I had been writing about wine, what was the greatest thing this job had given me?
I answered almost reflexively. As a New Yorker who has spent most of my life living in Manhattan, wine had provided me a connection to nature that I most likely would never have experienced otherwise. Continue reading
Thanks to Audubon Magazine:
BY BRENDAN BORRELL | ILLUSTRATIONS BY JASON HOLLEY | SUMMER 2020
For Stephen Durand, March 16, 2018, began like most other days—with an inordinate amount of squawking. Durand lives on the Caribbean island of Dominica and oversaw the federal aviary that houses rescued parrots, including casualties of Hurricane Maria. Six months earlier, the storm had leveled large numbers of the island’s trees and stripped many more of their fruit and foliage, threatening two endemic parrot species.
Illustration: Jason Holley
The festive green Red-necked Parrot, or Jaco, and the monkish, mountain-dwelling Imperial Parrot are a source of pride for Dominicans. When their populations were at an all-time low in the 1980s, Durand helped launch an amnesty program to reclaim pet parrots for research and education. After the hurricane, he hosted International Fund for Animal Welfare veterinarians who performed surgeries under generator-powered lights. “Goal is to RELEASE back home to their wild habitat!” they wrote on Twitter that February. Four Jacos were set free and aviary staff tended to those still recuperating. Continue reading
The HMS Challenger set sail from England in 1872 and changed the course of scientific history (Credit: North Wind Picture Archives/Alamy)
Thanks to the BBC for reminding us of the value of such voyages in earlier centuries, and their contributions to science, among other things:
The 3.5-year voyage to the furthest corners of the globe reshaped marine science and permanently changed our relationship with the planet’s oceans.
During the four-year journey, the ship uncovered many new species and shaped our understanding of the seas (Credit: LeeYiuTung/Getty Images)
In the foyer of the National Oceanography Centre in Southampton, England, stands a ship’s painted figurehead. It towers well above head height and depicts an armoured knight with a silver chest plate, a raised visor and a thick handlebar moustache. The knight’s eyes have a faraway gaze in them – and well they might. This wooden statue is the sole remnant of a square-rigged ship that once embarked on a three-and-a-half-year voyage to the furthest corners of the globe, reshaping marine science, unearthing all manner of underwater oddities and permanently changing our relationship with the planet’s oceans. The vessel’s name was HMS Challenger. Continue reading
GDP per person, 2014, $’000, log scale *High-emissions scenario
The Economist, which we have been sourcing from all along, in an earlier era sometimes seemed dogmatic on the topic of markets solving all problems, now frequently could be described as considering all the angles:
As natural wealth is used up, economies will rely more on human capital
Nature’s bounty is not easy to count, partly because she was kind enough not to bill us for it. Some economists, however, have attempted to put a dollar figure on the value of the world’s land, forests, fisheries, minerals and fossil fuels—or what is left of them. Their work has fed into the Inclusive Wealth project, initiated by the United Nations, directed by Managi Shunsuke of Kyushu University and advised by Sir Partha Dasgupta of Cambridge. They estimate the world’s natural capital amounted to over $91trn in 2014, or over $13,000 per person. (The estimates use 2005 exchange rates and prices.) New Zealand has more natural capital per person ($380,000) than oil-rich Kuwait ($362,000) or Saudi Arabia ($180,000). Gabon has more than anywhere else. Continue reading
The vegan sampler at Ras Plant Based features an assortment of dishes traditionally eaten by Ethiopian Orthodox Christians during periods of religious fasting, when they abstain from animal products.Photograph by Bubi Canal for The New Yorker
Always ready to learn more about Ethiopia’s contributions to the world. And the move to animal-free food is an evergreen topic around here. So the story below is perfect for today. The photography is unusual, in the world of food, but the text by Hannah Goldfield is convincing:
Like Skynet, but good! Shutterstock
Thanks to David Roberts, at Vox, for this news:
Mangrove restoration in Madagascar. Photograph: Alamy
Our previous posts about the multiple positives of planting trees in response to climate change and toward the goal of economic recovery didn’t take coastal ecosystems into account. These regions tend to be extra vulnerable to the increased pressures of extreme weather, not to mention being the home of many vulnerable populations.
This type of investment seems like a win/win.
Hugh Somerleyton, right, and Argus Hardy on the Somerleyton estate in Suffolk. Photograph: Si Barber/The Guardian
This idea has caught on, spreading like a good alternative to wildfire:
An Anna’s hummingbird, Amateur Honorable Mention, photographed on the Ardenwood Historic Farm in California #
Bibek Ghosh / 2020 Audubon Photography Awards
Alan Taylor has been a go-to visual explainer on our platform for years. He also led us to this contest in 2016. By the time of the 2019 contest we were linking directly from the source but here we give him credit for reminding us it is that time of the year again:
The winners of the the 11th annual Audubon Photography Awards competition were recently announced. Photographers entered images in four categories: professional, amateur, youth, and plants for birds. More than 6,000 images depicting birdlife from all 50 states and seven Canadian provinces and territories were judged. The National Audubon Society was again kind enough to share some of this year’s winners and runners-up with us below. You can also see all of the top 100 entries on the Audubon website.
This year’s top shots delight with dazzling colors and fresh perspectives.
Every spring, the judges of the Audubon Photography Awards gather at Audubon’s headquarters in Manhattan to review their favorite images and select the finalists. But as with much of life in 2020, this year’s awards had to be handled differently due to pandemic-related travel, work, and social-distancing restrictions. Continue reading
Credit: Evan Bowen-Jones
Rewilding started featuring in our pages with a bison story in 2013, and one year later a book review made the concept clearer. Since then dozens of related stories have fueled our imaginations, and understanding of how this makes sense.
Blean woods, near Canterbury. The Wilder Blean project aims to restore the ecosystem of the area’s ancient woodlands. Photograph: Ray Lewis/Kent Wildlife Trust
Thanks to the Guardian’s Environment editor, Damian Carrington, for bringing this new initiative to our attention:
Usually his writing voice sounds like he is frustrated, and his spoken voice can sound like he is feeling headed for defeat. Today there is a different sound and it is worth listening to:
This week, the Supreme Court rejected the Trump Administration’s request to expand construction on the Keystone XL oil pipeline, and the climate-change task force formed by Joe Biden and Bernie Sanders urged politicians to “treat climate change like the emergency that it is.” Bill McKibben, an activist in the environmental movement for three decades, joins Dorothy Wickenden to discuss whether the United States has hit a turning point in the battle against global warming.
This post was going to link out to one of our favorite sources, celebrating fossil fuel tough times. But at the very end of his post, almost as a throw away, there was this reference to the ad above. It led somewhere more fun–and got us thinking Really?–and a chance to instead shout out again about ebikes and VanMoof:
E-bikes are the future. That’s what the bike industry thinks, that’s what a bunch of new cyclists think, and that’s what sustainable transportation advocates think.
But not everyone thinks that way, as a spat between e-bike brand VanMoof and the French advertising regulatory body has proven.
At the centre of this stoush is a slick TV commercial by VanMoof, a Dutch urban bicycle brand best known for creating that bike with the top tube that looks like that. In the ad, a glossy black sports car has images of pollution, traffic jams and emergency vehicles projected onto it, before melting into a pile of black goo from which a VanMoof e-bike emerges to the slogan ‘time to ride the future’.
It’s pretty visually striking. It also does a succinct job of boiling down many of the concerns people have about over-reliance on automobiles in light of the, you know, climate emergency that we may or may not* be going through globally (*definitely are).
So it’s a little surprising to learn that the ad has been banned from French television because it “creates a climate of fear” around cars.
So what’s really going on here? Let’s break this down.
VanMoof: The quirky Dutch brand launched in 2009 with an analogue town bike with integrated lights and lock, and has since had an electric renaissance. Continue reading