Celebrating Voices Of The Americas

Curved exterior of the National Museum of the American Indian in DC, pale bricks glowing as if during sunrise.We missed the 2024 INDIGENOUS VOICES OF THE AMERICAS –CELEBRATING THE NATIONAL MUSEUM OF THE AMERICAN INDIAN. Our calendars are already marked for next year, based on what we see from this year’s celebration:

Across the Western Hemisphere, thousands of Indigenous communities are sustaining traditional practices and contributing to a more equitable future. Today, these individuals and nations define who they are, through their own stories in their own words.

An illustration of the ingredients for Cherokee bean bread.In 2024, Indigenous Voices of the Americas: Celebrating the National Museum of the American Indian highlights living traditions of Indigenous peoples. At its core, the program honors contemporary and traditional creative expressions, celebrations, and community connections that feed new possibilities for Indigenous futures. The program is co-presented by the Smithsonian Center for Folklife and Cultural Heritage, the National Museum of the American Indian, and the National Park Service.

We would not have known about it except for this article (thanks to National Public Radio, USA):

Bolivian skateboarders demonstrate their skills on the half pipe.

Bolivian women skateboarders — wearing traditional garb — demonstrate their skills on the half pipe. Ben de la Cruz/NPR

It’s a rather unusual skateboard lesson.

Little girls are lined up to learn to balance on a board on a half-pipe ramp. The teachers are young women from Bolivia, in their teens and 20s, wearing traditional garb as a tribute to female strength. Their outfits do not seem as if they are ideal for skateboarding: Each skateboarder wears a beribboned bowler hat and a poofy skirt. Among the eager disciples is Poppy Moore…

Babatana Rainforest Conservation Project & High Integrity Carbon Credits

Sirebe tribal ranger Elijah Qalolilio Junior in the rainforest. DOUGLAS JUNIOR PIKACHA / NAKAU

A sign marks the boundary of protected Sirebe land. DOUGLAS JUNIOR PIKACHA / NAKAU

Of all the methods for addressing climate change, new incentives for protecting forests are among those we have most confidence in. Thanks to this article by Jo Chandler in Yale e360, if your introspection after reading this previous article had you down on carbon credits, there may be a way to restore your confidence:

The Sirebe forest at dusk. DOUGLAS JUNIOR PIKACHA / NAKAU

Solomon Islands Tribes Sell Carbon Credits, Not Their Trees

In a South Pacific nation ravaged by logging, several tribes joined together to sell “high integrity” carbon credits on international markets. The project not only preserves their highly biodiverse rainforest, but it funnels life-changing income to Indigenous landowners.

A male oriole whistler on a forest ranger’s hand. DOUGLAS JUNIOR PIKACHA / NAKAU

When head ranger Ikavy Pitatamae walks into the rainforest on Choiseul Island, the westernmost of the nearly 1,000 islands that make up the South Pacific archipelago of Solomon Islands, he surveys it with the heart of a tribal landowner and the eye of a forester. Continue reading

Conservation, Tourism & Introspection

A Maasai boy herds goats and sheep in the shadow of Ol Doinyo Lengai—known to the Maasai as the Mountain of God—in northern Tanzania. Government plans call for the removal of the Maasai from this region, the latest in a long series of evictions.

Bumper-to-bumper in Serengeti National Park, the first enclave in northern Tanzania to be set aside for conservation and tourism (Nichole Sobecki for The Atlantic)

If your professional focus is at the intersection of tourism and conservation, this article in The Atlantic, by Stephanie McCrummen with photos by Nichole Sobecki, forces introspection. At least it did for me:

‘THIS WILL FINISH US’

How Gulf princes, the safari industry, and conservation groups are displacing the Maasai from the last of their Serengeti homeland

Maasai gather at a livestock market, one stop on Songoyo’s 130-mile circuit from Tanzania to Kenya and back. (Nichole Sobecki for The Atlantic)

It was high safari season in Tanzania, the long rains over, the grasses yellowing and dry. Land Cruisers were speeding toward the Serengeti Plain. Billionaires were flying into private hunting concessions. And at a crowded and dusty livestock market far away from all that, a man named Songoyo had decided not to hang himself, not today, and was instead pinching the skin of a sheep. Continue reading

First Nations’ Food Sovereignty

Delphine Lee

Thanks to Mother Jones for this:

Tribal Nations Are Taking Back Their Food Systems

A new farm bill program aims to undo centuries of federal mismanagement.

The farm bill is one of the most important but least understood pieces of US legislation, and it’s overdue for renewal. Continue reading

Is That Safari In Tanzania A Good Use Of Your Money?

Brian Otieno

This guest opinion, written by Professor Robert Williams of the Indigenous Peoples Law and Policy Program at the University of Arizona, and published in the New York Times, should make you think twice about the safari that might be on your bucket list:

Over 600,000 tourists travel to Tanzania’s Ngorongoro Conservation Area each year, and many will catch a glimpse of the Great Migration: the famed trek of more than one million wildebeests and thousands of zebras, gazelles and other animals crossing over the Mara River into Kenya and back again. Continue reading

More Honey & Bees, Also

Tarkis Ríos Ushiñahua harvesting honey from stingless bees in a tree-trunk hive, at her home in Puerto Huamán in the Peruvian Amazon, 2019. [Hannah Hutchinson]

Along with anything else to get 2024 off to a good start, an article by Andrew Wingfield and Michael P. Gilmore that we missed from last year. The topic is one that we have only briefly touched on a couple times. The wider world of honey and the bees responsible for it are topics we hope to share more of this year.

To begin, let this bring some joy:

A Sweet and Potent Harvest

Tarkis Ríos Ushiñahua teaches her daughter to divide a hive, 2022. [Dylan Francis]

For the Maijuna of the Peruvian Amazon, harvesting honey from stingless bees is bringing prosperity and empowerment. Local beekeeping might also help preserve a vast ancestral forest.When Tarkis Ríos Ushiñahua collects honey from one of her beehives, she wears no protective clothing and uses just one tool, a large plastic syringe. 1 As she lifts the lid from the wooden box housing the hive, the bees swarm. They buzz around her face, land on her back, and settle in strands of her straight black hair, but they do no harm — these bees are stingless.

The bee yard of Loida Ríos Tamayo and Saúl Peterman Mosoline, 2021. [Enrique Redondo Navarro]

The slender tip of Ríos Ushiñahua’s syringe fits neatly inside the hive’s honeypots, brownish, papery-looking pouches that the bees have fashioned from wax and plant resins. Continue reading

Avocados & Michoacán

An avocado farm in Yoricostio, Michoacán. All photographs from Mexico, August 2023, by Balazs Gardi for Harper’s Magazine © The artist

A decade ago we thought we should source from Harper’s more, but its blog no longer exists to read the whole story that prompted that idea. Still going strong after 173 years of publication, this recent article in the magazine helps us understand what is wrong with one of our favorite farm products:

Forbidden Fruit
by Alexander Sammon

The anti-avocado militias of Michoacán

Phone service was down—a fuse had blown in the cell tower during a recent storm—and even though my arrival had been cleared with the government of Cherán in advance, the armed guard manning the highway checkpoint, decked out in full fatigues, the wrong shade to pass for Mexican military, refused to wave me through. My guide, Uli Escamilla, assured him that we had an appointment, and that we could prove it if only we could call or text our envoy. The officer gripped his rifle with both hands and peered into the windows of our rental car. We tried to explain ourselves: we were journalists writing about the town’s war with the avocado, and had plans to meet with the local council. We finally managed to recall the first name of our point person on the council—Marcos—and after repeating it a number of times, we were let through. Continue reading

Water Rights, Heritage & Responsibility

The Los Angeles Aqueduct. | Photo by Brian Melley/AP

California water has been covered in earlier posts, and it keeps getting more important. Once again, with abundance comes responsibility:

Dear Los Angeles: You’re Drinking Indigenous Water

How LA can localize its water supply and finally do right by the Owens Valley Paiute tribes

In August 2023, a tropical storm bore down upon Southern California for the first time in 84 years. As Hilary’s northward-rolling blanket of rain touched off mudslides from Hollywood to the San Bernardino Mountains, thigh-deep water floated vehicles in the streets of Cathedral City. To the east, 120 miles of Highway 395 were closed due to flooding and rock slides, pinching off the route between the city of Los Angeles and the once-green valley 300 miles away from which it has, for over a century, sourced fresh water. Continue reading

Really, Cargill?

Beka will hand-deliver a letter to the Cargill-MacMillian dynasty in Minneapolis on Thursday, calling on the billionaire owners of America’s biggest private company to stop destroying the Amazon rainforest and its people. Photograph: Thalia Juarez/The Guardian

Cargill has appeared a few times in our pages over the years, not always showing poor stewardship. But today, we have to ask whether they really are trying as diligently as possible to do the right thing. We applaud Beka and her community for this letter, and hope the recipients respond with the sense of responsibility that comes with their wealth:

A Cargill transshipment port for soy and corn projects on the Tapajos River in Itaituba, Para state, Brazil, in 2019. Photograph: Léo Corrêa/AP

‘Our world hangs by a thread’: Indigenous activist asks US agri giant to stop destroying Amazon rainforest

Beka Saw Munduruku , 21, traveled 4,000 miles to deliver letter and confront family behind Cargill empire over what she says amounts to a litany of broken promises

A 21-year-old Indigenous activist from a remote Amazonian village will hand deliver a letter to the Cargill-MacMillan dynasty in Minneapolis on Thursday, calling on the billionaire owners of the US’s biggest private company to stop destroying the Amazon rainforest and its people. Continue reading

Corn & Other English Words, Then & Now

View in the “Cross Timbers,” Texas, by George Catlin, c. 1832. Smithsonian American Art Museum, gift of Mrs. Joseph Harrison, Jr.

Lapham’s Quarterly, judged here only by the rare occasions when we have linked to their work, offers gem quality items of interest, such as this essay by Rosemarie Ostler:

Corn pitcher, c. 1855. The Metropolitan Museum of Art, Sansbury-Mills Fund, 2014.

Corn pitcher, Southern Porcelain Company, c. 1855. The Metropolitan Museum of Art, Sansbury-Mills Fund, 2014.

The Early Days of American English

How English words evolved on a foreign continent.

English settlers faced with unfamiliar landscapes and previously unknown plants and animals in the Americas had to find terms to name and describe them. They sometimes borrowed words from Native American languages. They also repurposed existing English words and invented new terms, as well as keeping words that had become archaic in British English. As non-English-speaking immigrants began to arrive during the eighteenth century, they accepted words from those languages as well. By the time of the American Revolution, English had been evolving separately in England and America for nearly two hundred years, and the trickle of new words had become a flood. Continue reading

Ancient Amazon Carbon Capture

A Kuikuro village in the southeastern Amazon. JOSHUA TONEY

Thanks to Yale e360 for this one:

How Ancient Amazonians Locked Away Thousands of Tons of Carbon in “Dark Earth

A new study reveals how, by cultivating fertile soil for farming, ancient Amazonians locked away thousands of tons of carbon that have stayed in the ground for centuries. Continue reading

Braiding Sweetgrass

My daily news scanning, reading and listening diet are fairly omnivorous, but I am constantly reminded of how much I miss. This sounds like a book I should have read in 2015 when it was first published, but instead I only heard about it this morning. Listening to the author talk about it, I learned that she lives where I lived when I was a boy, in a region where my family history is partly rooted; the same region where I spent seven years to get to an idea that has guided my work ever since; where both our sons and our grand daughter were born. Which is to say, as she talks about nature in that conversation, I know that particular nature. Which is to say, I will find this book.

 

Proposed Chumash Sanctuary One Step Closer

Thanks to National Public Radio (USA) for bringing this to our attention:

Members of the Chumash tribe have pushed for a decade to create a new marine sanctuary. If created, it would be the first to be designated with tribal involvement from the outset. Robert Schwemmer/NOAA

Biden proposes vast new marine sanctuary in partnership with California tribe

The Biden administration is one step away from designating the first national marine sanctuary nominated by a tribe. The Chumash Heritage National Marine Sanctuary would protect 5,600 square miles of ocean off the central California coast, an area known for its kelp forests, sea otters and migratory whales. Tribal members of the Chumash, who have lobbied for its creation for more than a decade, would be involved in managing it…

The First Tribally Nominated Sanctuary

Preserving marine and cultural resources along 156 miles of Central California Coastline

Estimated to generate $23 million in economic activity and create 600 new jobs

Will safeguard the Central Coast from offshore oil expansion and other threats

 

Indigenous Food Foraging

Prickly pear cacti, which produce Twila Cassadore’s favorite fruit. Photograph: Gabriela Campos/The Guardian

Samuel Gilbert was in Bylas, Arizona, on the San Carlos Apache Reservation to report this article, which contains excellent accompanying photographs by Gabriela Campos.

We thank the Guardian for this coverage of indigenous heritage:

‘It healed me’: the Indigenous forager reconnecting Native Americans with their roots

Twila Cassadore hopes teaching Western Apache traditional foodways can aid mental, emotional and spiritual health

Twila Cassadore gathers wild pearl onions on a foraging trip in the San Carlos Apache Reservation in April. Photograph: Gabriela Campos/The Guardian

On a warm day in April, Twila Cassadore piloted her pickup truck toward the mountains on the San Carlos Apache Reservation in Arizona to scout for wild edible plants. A wet winter and spring rains had transformed the desert into a sea of color: green creosote bushes topped with small yellow flowers, white mariposa lilies, purple lupines and poppies in full bloom.

Cassadore picks the petals off a flowering cactus during a foraging trip. She uses the petals in salads. Photograph: Gabriela Campos/The Guardian

Cassadore and I drove up a rough dirt road that used to be an old cattle trail, passing through various ecosystems, moving from Sonoran desert to grasslands and piñon-juniper woodlands. In each area, Cassadore would stop to gather desert chia seeds, cacti flowers and thistles.

Cassadore stopped her truck beside a three-leafed sumac bush brimming with fruit. Continue reading

The Forest Gives Much

Freshly harvested logs from the Menominee Forest in Keshena, Wis., marked with color to indicate each log’s grade.

Sustainable forestry is a long-running topic in these pages over the years. The previous times we have linked to Cara Buckley stories we have been enriched by the humanity in environmental stories, so here we combine her unique talent to the topic of forestry:

The Giving Forest

The Menominee tribe has sustainably logged its forest in Wisconsin for 160 years. But that careful balance faces a crisis: too many trees and too few loggers.

A tree marked for cutting. The Menominee harvest only trees that are sick and dying or those that have fallen naturally

MENOMINEE COUNTY, Wis. — Amid the sprawling farmlands of northeast Wisconsin, the Menominee forest feels like an elixir, and a marvel. Its trees press in, towering and close, softening the air, a dense emerald wilderness that’s home to wolves, bears, otters, warblers and hawks, and that shows little hint of human hands.

Yet over the last 160 years, much of this forest has been chopped down and regrown nearly three times. The Menominee Tribe of Wisconsin, its stewards, have pulled nearly two hundred million cubic feet of timber from this land since 1854 — white pine cut into museum displays and hard maple made into basketball courts for the Olympics. Continue reading

Keeping It Honest In Costa Rica

The Nairi Awari Indigenous community in Limón, Costa Rica. EZEQUIEL BECERRA / AFP VIA GETTY IMAGES

We are proud of the country we call home, and where our work us based. But even as I celebrate it from time to time, I never mistake it for perfect. There is always more work to be done. Thanks to Fred Pearce, as always, for the details we need to know:

Lauded as Green Model, Costa Rica Faces Unrest in Its Forests

Indigenous park ranger Osvaldo Martinez tours the Nairi Awari indigenous community in Limon, Costa Rica on November 9, 2021. – The indigenous people of this community are payed for caring for the environment, as part of a program awarded by the British royalty. (Photo by Ezequiel BECERRA / AFP) (Photo by EZEQUIEL BECERRA/AFP via Getty Images)

Costa Rica has won international acclaim for its initiatives to restore its forests. But those successes are now jeopardized by conflicts over the government’s failure to return traditional lands to the Indigenous people who are regarded as the best forest stewards.

Costa Rica has a green halo. In recent decades, the small Central American nation has transformed itself from a notorious hotspot for deforestation into a beacon of reforestation that is the envy of the world. Many of its more than 12,000 species of plants, 1,200 butterflies, 800 birds, and 650 mammals, reptiles, and amphibians have gone from bust to boom, and eco-tourists are savoring the spectacle. Continue reading

Leveraging Guarani Knowhow For Reforestation

A Guarani man walks through a cleared patch of Brazil’s Atlantic Forest that the local Indigenous community is trying to reforest. DIEGO HERCULANO / NURPHOTO VIA GETTY IMAGES

Thanks to Jill Langlois and Yale e360:

How Indigenous People Are Restoring Brazil’s Atlantic Forest

The Guarani Mbya people are working to restore the once-vast Atlantic Forest, which has been largely lost to development. Gaining official tenure of their lands, they hope, will boost their efforts, which range from planting native trees to reintroducing pollinators.

It was 2016 when Jurandir Jekupe noticed the bees were gone.

Their nests were once common in Yvy Porã, the Guarani Mbya village where Jekupe grew up and still lives. Continue reading

Carbon Cowboys

Levi Sucre Romero at the UN biodiversity conference in Montreal last week.

Levi Sucre Romero at the UN biodiversity conference in Montreal last week. ANDREJ IVANOV / AFP VIA GETTY IMAGES

Carbon credit brokers are busier than ever, and that is welcome news, but Levi Sucre Romero’s concerns give pause:

Forest Equity: What Indigenous People Want from Carbon Credits

To Indigenous leader Levi Sucre Romero, carbon credit markets have failed to respect Indigenous people and their key role in protecting their lands. In an e360 interview, he talks about how carbon brokers have taken advantage of local communities and why that must change.

Indigenous protesters at the opening ceremony of the UN biodiversity conference in Montreal this month.

Indigenous protesters at the opening ceremony of the UN biodiversity conference in Montreal this month. ANDREJ IVANOV / AFP VIA GETTY IMAGES

In a world where carbon credit markets are taking advantage of Indigenous people and their forests, the United Nation is losing its leadership on combating climate change, says Indigenous leader Levi Sucre Romero.

In an interview with Yale Environment 360, Romero, who is from Costa Rica and is coordinator of the Mesoamerican Alliance of Peoples and Forests, calls out the “carbon cowboys” — the brokers who he says are wrecking efforts to allow Indigenous communities to have ownership of the carbon credits generated on their land, and who, by acting unscrupulously and secretively, are undermining global hopes of using nature to mitigate climate change. Continue reading

More Māori Ancestral Knowledge Coming Your Way

William Anaru, the biosecurity manager of the local tribe, Te Arawa, at Lake Rotomā. Cornell Tukiri for The New York Times

Pete McKenzie shares more from the place where ancient knowhow is respected:

As a weed choked a New Zealand lake, a tribe found a surprising solution in a centuries-old tool, adding to a pitched debate over how Indigenous knowledge can complement conventional science.

LAKE ROTOMA, New Zealand — A riot of native plant life once covered the shallows of Lake Rotomā, one of the many bodies of water that speckle New Zealand’s upper North Island. At night, mottled green crayfish scuttled from the deep to graze beneath the fronds in such plentiful numbers that the local Māori tribe could gather a meal in a few minutes of wading. Continue reading

Technology Put To Good Use

A Wounaan forest technician inspects an illegal clearcut in Indigenous territory. CULLEN HEATER

Jim O’Donnell and Cullen Heater tell an essentially hopeful story from our neighbor to the south:

Panama’s Indigenous Groups Wage High-Tech Fight for Their Lands

With help from U.S. organizations, Panama’s Indigenous people are using satellite images and other technologies to identify illegal logging and incursions by ranchers on their territory. But spotting the violations is the easy part — getting the government to act is far harder.

On a blazing February morning, the Indigenous Wounaan territorial monitoring coordinator, two forest technicians, and a local farmer climbed into the mountains outside the fishing and farming community of Majé, near Panama’s Pacific coast. Continue reading